Recipes

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Spicy Swiss Steak

Recipe Type: 
Meat Recipe(s)
Ingredients: 

2 pounds beef round steak (about one inch thick)

1/4 cup flour

1 tsp. sea salt

1/8 tsp. black pepper

2 carrots, pared and chopped

1 tsp. worcestershire sauce

1- 8 oz. can tomato sauce

1 packet Cedar Hill Salsa Mix

Cut steak into 4 serving pieces.  Dredge in flour, salt and pepper mix.  Brown and drain in skillet with a little oil.  Add carrots and rest of ingredients.  Cover and simmer until steaks are tender (about 2-3 hours). 

Servings: 
Serves 4.

Quick and Easy Pizza

Recipe Type: 
Meat Recipe(s)
Ingredients: 

1- 8 oz. can tomato sauce

2 Tbsp. Cedar Hill Marinara Sauce Mix

1 large ready to bake pizza crust

1 cup browned Italian sausage

1/4 cup of chopped onions

1/4 cup sliced black olives

1/4 cup chopped green peppers

8 oz. shredded mozzarella cheese

2 Tbsp. Cedar Hill Garlic & More Dip Mix

In a small saucepan, combine tomato sauce with Cedar Hill Marinara Sauce Mix and simmer about 5 minutes.  Spread sauce on top of pizza crust then top with meat and veggies.  Toss the mozzarella with the Cedar Hill Garlic & More Dip Mix and then sprinkle evenly over top of pizza.  Bake as directed on pizza crust package.

Servings: 
Makes about 4-6 servings

Italian Style Sub Sandwiches

Recipe Type: 
Meat Recipe(s)
Ingredients: 

 You will need the following:

 2-3 rounded Tbsp. of CEDAR HILL MARINARA SAUCE MIX

 1-28 oz. can petite diced tomatoes

 1-6 oz. can tomato paste

 1 pound bag of frozen meatballs

 4-6 submarine style buns

 1-8 oz. package of shredded mozzarella cheese

                       

Mix the Cedar Hill Marinara Sauce Mix seasoning into the tomatoes and tomato paste.  Bring to boil then add meatballs, cover and simmer for 20-30 minutes, stirring occasionally.  Place the meatballs in the buns, then top with cheese.  Serve the remaining sauce for a dipping sauce.  For a variation, top with freshly grated parmesan cheese.

Servings: 
Serves 4-6

Classic Cedar Hill Meat Loaf

Recipe Type: 
Meat Recipe(s)
Ingredients: 

1 and 1/2 pounds lean ground beef

1- 8 oz. can tomato sauce

1/3 cup rolled oats

1 egg, beaten

 1 Tbsp. Cedar Hill Peppermill Seasoning Blend

1 packet Cedar Hill Toasted Onion Dip Mix

Heat oven to 350 degrees.  Mix all ingredients well then form into loaf shape.  Place on greased pan and bake about 1 hour.

Servings: 
Serves about 6.