Crispy Baked Onion Chicken
Recipe Type:
Poultry Recipe(s)
Ingredients:
3 Tbsp. Cedar Hill Toasted Onion Dip Mix
1 Tbsp. Cedar Hill Peppermill Blend
3 Cups Instant Masked Potato Flakes
4 boneless and skinless chicken breasts
2 eggs, beaten
Combine the first 3 ingredients then dip chicken into egg and roll in potato flake mixture. Place in a greased baking pan and bake at 400 degrees for about 30 minutes or until browned and crispy. Serve with your favorite tossed salad and veggies.
Servings:
Makes 4 servings
